
Here is my recipe for my soup. Hope you enjoy making it.
Loaded Baked Potato Soup
Peel 6 potatoes and cut them into small size pieces. Put in large pot and boil until soft. Add salt and pepper to taste.
Add 1/2 stick of real butter
1/4 cup of flour or cornstarch
2 cups whole milk.
I always add the milk to starch and mix well with a whisk then pour into potatoes and water. This keeps it from clumping up.
I stir on low heat until thick and bubbly.
We fry several pieces of bacon and crumble
Shred sharp cheddar cheese
Chop green onion fine
Sour cream
When you serve, top with cheese, sour cream, chives and bacon. We love to eat cornbread with ours and I always use Jiffy cornbread mix, follow directions and add 1/4 cup of sugar. It think it tastes better with a little sweetness to it.
Hope you are warm and happy today!
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4 comments:
thank you for the recipe!what a sweet one you are to say such nice things about your family. great to hear :)
blessings,
aimee
Totally good recipe perfect for a cold Missouri day!
I couldn't agreee more with all you just said! You have a neat blog, I stumbled upon it. But hey, I got a new recipe, too, thanks!
OK...someone who doesn't cook from scratch very optern...how much water do you use with boiling the potatos? And is that the water you add everything to? Thanks!
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